Berry French Toast
Thick brioche french toast with a berry condensed-milk topping, finished with rainbow jelly and fresh strawberries.
20 min
Serves 2
Recipe from Instagram by @ivys.food.diary
Ingredients
- milk125 ml
- berry condensed milk50 ml
- rainbow jelly1 tbsp (30 g)
- strawberriessliced
- egg2 eggs (100 g)
- cinnamon1 tsp (5 g)
- vanilla extract1 tsp (5 ml)
- brioche slices3 slices (120 g)
- butter50 g
- mixed berry powder2 tsp (8 g)
- creamer1 tsp (5 ml)
- condensed milk75 ml
Method
Whisk together the milk, eggs, cinnamon and vanilla extract.
Dip the brioche slices into the egg mixture.
Fry in a pan with the melted butter until golden on both sides.
Mix the berry powder, creamer and condensed milk into a berry sauce.
Top the french toast with the berry sauce, rainbow jelly and strawberry slices.