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Cookies n Cream Japanese Protein Cheesecake

The viral Japanese yogurt cheesecake, cookies-and-cream style - a whopping 50g of protein in one bowl.

50g protein / serving
440 kcal / serving
10 min
Serves 1

Recipe from YouTube by The Meal Prep Stop

Ingredients
  • Greek yogurt (2%)1 cup (240 g)
  • honey2 tsp (14 g)
  • vanilla whey protein1 scoop (30 g)
  • salta pinch
  • vanilla extract1/2 tsp
  • Oreo thins (no filling)6 (48 g)
  • Oreo thin (crushed)1/2 for topping
Method
Mix the yogurt, honey, whey, salt and vanilla until smooth. Crush the Oreo thins and fold in. Spread into a bowl and chill overnight. Top with the remaining crushed Oreo thin and serve.