Crispy Buffalo Chicken Pizza (455 Cal Per Pizza)
A crispy buffalo chicken pizza with a creamy buffalo cottage-cheese base - 455 calories and 36g of protein per personal pizza.
36g protein / serving
455 kcal / serving
50 min
Serves 8
Recipe from YouTube by Legend's_Cooking
Ingredients
- all-purpose flour325 g
- fat-free milk400 g (1 2/3 cups)
- olive oil15 g (1 tbsp)
- cottage cheese200 g (3/4 cup)
- buffalo sauce175 g (3/4 cup)
- butter40 g (3 tbsp)
- ranch seasoning1 tsp
- breaded chicken strips567 g (20 oz)
- white cheddar160 g (1 1/2 cups)
- green onionsto taste
- Greek yogurt (drizzle, optional)120 g (1/2 cup)
- PHGG fiber70 g
- buffalo sauce (drizzle, optional)60 g (1/4 cup)
- milk (drizzle, optional)30 g (2 tbsp)
- vital wheat gluten30 g
- baking powder12 g
- nutritional yeast10 g
- salt10 g
- garlic powdera dash
- Italian seasoninga dash
- plain 0% Greek yogurt500 g (2 cups)
Method
Mix the dry ingredients (flour, fiber, vital wheat gluten, baking powder, nutritional yeast, salt, garlic powder, Italian seasoning).
Add the Greek yogurt, milk and olive oil and mix into a dough.
Spread into a pizza base and bake until crispy.
Blend the cottage cheese, buffalo sauce, butter and ranch seasoning into the creamy buffalo base.
Spread the base over the crust and top with the breaded chicken strips and white cheddar.
Bake until the cheese is melted and bubbling.
Drizzle with the optional Greek yogurt buffalo sauce, top with green onions, and slice into 8 personal pizzas.