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Crispy Parmesan-Crusted Chicken Meal Prep

One pan, maximum gains - crispy Parmesan-crusted chicken with roasted potatoes and green beans. A full high-protein meal prep with 45g protein per meal.

45g protein / serving
460 kcal / serving
45 min
Serves 3

Recipe from YouTube by Vince H

Ingredients
  • chicken breast (thin-sliced)1 lb (454 g)
  • low-fat mozzarella20 g
  • red potatoes1 lb diced (454 g)
  • green beans8 oz (227 g)
  • avocado oil1/2 tbsp
  • avocado oil spray2 sprays
  • salt, pepper, garlic powder, onion powder, paprika1 tsp each
  • light sour cream120 g
  • grated Parmesan25 g
  • Italian panko breadcrumbs60 g
Method
Toss the diced potatoes with 1/2 tbsp oil and the seasonings; bake at 425F (220C) for 15 minutes. Mix the sour cream, Parmesan and panko in a small bowl. Toss the chicken and green beans with the oil spray, salt and pepper; add to the pan and spread the crust mixture over the chicken. Bake at 425F for 15-20 minutes; top with mozzarella and broil 3-5 minutes until golden and bubbly.