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Crispy Roasted Edamame

Frozen edamame air-fried until golden and crispy with garlic and onion seasoning - a whole-serve vegan snack with 24g of protein.

24g protein / serving
25 min
Serves 1

Recipe from TikTok by Cherie

Ingredients
  • frozen shelled edamame200 g
  • oil (avocado or olive)1 tsp (5 ml)
  • sea salt & black pepperto taste
  • garlic powderto taste
  • onion powderto taste
Method
Preheat your airfryer to 200C. Add the edamame, oil, salt, pepper and seasonings to a bowl and mix well to coat. Pour into the airfryer tray or basket and airfry 15-20 minutes until lightly golden. Alternatively bake in the oven - it takes longer; stir halfway for even cooking. Allow to cool slightly before serving.