Healthier Raspberry Brownies
Fudgy, moist brownies with a perfect raspberry and chocolate combo - naturally sweetened with bananas.
38 min
Serves 8
Recipe from YouTube by fitfoodieselma
Ingredients
- banana2 bananas (240 g)
- maple syrup2 Tbsp
- egg1 egg (50 g)
- peanut butter1/4 cup (60 ml)
- cacao powder1/4 cup (60 ml)
- almond flour1/2 cup (120 ml)
- baking powder1 tsp
- raspberries1 cup, chopped (130 g)
- dark chocolate2 pieces, chopped
Method
Mash the bananas in a bowl.
Add the maple syrup, egg, peanut butter, cacao powder, almond flour and baking powder and stir into a batter.
Fold in the chopped raspberries (save some for topping if you like).
Pour into a baking dish lined with parchment paper and top with the rest of the raspberries and dark chocolate chunks.
Bake at 180C (350F) for about 25-30 minutes.
Let cool, cut into 8 pieces and store in an air-tight container in the fridge.