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High Protein Chicken Fajitas

Smoky fajita-spiced chicken strips with sizzled peppers and a zingy yogurt-lime green sauce, wrapped up warm - 408 calories and 47g protein for 2 wraps.

47g protein / serving
408 kcal / serving
30 min
Serves 2

Recipe from YouTube by Legend's_Cooking

Ingredients
  • chicken breast250 g strips
  • coriandera handful
  • olive oil1-2 tsp (or cooking spray)
  • onion1/2 red + 1/2 white (150 g)
  • bell peppers1/2 red + green + yellow (150 g)
  • low-calorie tortilla wraps2 wraps
  • paprika1 tbsp
  • garlic powder1 tbsp
  • onion powder1 tsp
  • cumin1 tsp
  • chilli powder1 tsp
  • salt and pepper1 tsp
  • lime juice1/2 lime
  • low-fat Greek yogurt100 g
Method
Mix the chicken strips with the paprika, garlic powder, onion powder, cumin, chilli powder, salt, pepper and lime juice. Blend the yogurt, coriander, garlic powder, salt and lime juice into a smooth green sauce. Cook the chicken in 1-2 tsp olive oil or cooking spray, 4 minutes per side; set aside. Sizzle the onions and peppers with the same spices. Assemble into the wraps with the green sauce and serve.