High Protein Donuts (No Protein Powder)
Soft, chocolatey baked donuts with no protein powder and no refined sugar - oat flour, almond flour and thick Greek yogurt deliver about 15g of protein each.
15g protein / serving
35 min
Serves 6
Recipe from YouTube by Bake With Neetu
Ingredients
- oat flour1 1/3 cups (140g)
- ground flaxseed1 tbsp (7g)
- water2.5 tbsp (40ml)
- vanilla extract1 tsp
- melted butter1 tbsp (optional)
- sugar-free dark chocolatefor coating (60g)
- coconut oil1 tsp (5g)
- almond flour2/3 cup (60g)
- monk fruit sweetener1/3 cup (60g)
- baking powder1.5 tsp (8g)
- baking soda1/4 tsp (1g)
- cinnamon1 tsp (3g)
- salt1/4 tsp (1g)
- thick Greek yogurt1 1/4 cups (280g)
- milk1/3 cup (80ml)
Method
Whisk together the oat flour, almond flour, monk fruit, baking powder, baking soda, cinnamon and salt.
In another bowl mix the Greek yogurt, milk, flax egg (flaxseed + water), vanilla and melted butter.
Combine wet and dry until just mixed.
Pipe the batter into a greased 6-cavity donut mold.
Bake at 350F (175C) for 18-20 minutes until a toothpick comes out clean.
Cool completely, then dip in melted sugar-free dark chocolate with coconut oil and finish with cinnamon.