Pumpkin Fluff Dip
A light, fluffy pumpkin fluff dip that tastes like whipped pumpkin pie filling - made with cottage cheese and protein powder instead of pudding mix.
10 min
Serves 8
Recipe from YouTube by Eating Bird Food
Ingredients
- cottage cheese1 cup (240 g)
- pumpkin puree1 cup (240 g)
- vanilla whey protein1 scoop (30 g)
- powdered sugar2 tbsp (25 g)
- pumpkin pie spice1.5 tsp (5 g)
- Tru Whip1 8oz container (225 g)
Method
Add the cottage cheese and pumpkin puree to a high-speed blender and blend until smooth with no visible curds.
Pour into a bowl and stir in the protein powder, powdered sugar and pumpkin pie spice until well combined.
Gently fold in the Tru Whip until combined.
Chill at least 30 minutes before serving.
Serve with apple slices and crackers for dipping.