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Sugar-Free No-Bake Energy Bars

Chewy, crunchy no-bake bars of oats, nuts, seeds and dried fruit bound together with maple and coconut oil - naturally sweetened, vegan, and ready in 5 minutes of effort.

15 min
Serves 10

Recipe from YouTube by So Fresh Recipes

Ingredients
  • dried apricots100 g (1/2 cup)
  • dried cranberries50 g (1/4 cup)
  • maple syrup3 tbsp
  • coconut oil60 ml (1/4 cup)
  • oats100 g (1 cup)
  • walnuts50 g (1/4 cup)
  • pumpkin seeds50 g (1/4 cup)
Method
If the apricots are very dry, soak them in hot water for 5 minutes, then drain well. Add the dried apricots, cranberries, maple syrup and coconut oil to a food processor and blend until smooth and combined. Add the oats and pulse until a soft, dough-like mixture forms. Roughly chop the walnuts, then stir them into the bowl with the pumpkin seeds until fully combined. Press the mixture evenly into a pan and top with extra apricots and cranberries, pressing them in. Refrigerate for 2 hours until firm (freeze 15 minutes before slicing for cleaner cuts). Slice into bars and store airtight for up to 1 week in the fridge.