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Tiramisu Overnight Oats (13g Protein)

Zero-refined-sugar tiramisu overnight oats: espresso-soaked oats layered with probiotic hung curd and dusted with cocoa. 13g of clean protein.

13g protein / serving
10 min
Serves 1

Recipe from Instagram by Luke Coutinho

Ingredients
  • rolled oats1/2 cup (45 g)
  • almond milk3/4 cup (180 ml)
  • chia seeds1 tbsp (12 g)
  • espresso1 shot (30 ml)
  • hung curd4 tbsp (60 g)
  • cocoa powder1 tsp (5 g)
  • cacao nibs1 tsp (5 g)
  • maple syrup or steviaoptional
Method
In a jar or glass, mix the rolled oats and almond milk until smooth. Stir in the chia seeds and the shot of espresso. Smooth the hung curd evenly over the top of the oat mixture. Dust with cocoa powder and top with cacao nibs. Refrigerate overnight. Sweeten with maple syrup or stevia if you like.