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Low Carb Triple Chocolate Protein Muffins

Rich triple-chocolate protein muffins made low carb — cocoa powder, whey and chocolate baked into just four deeply fudgy muffins.

26 min
Serves 4

Recipe from YouTube by lilsipper

Ingredients
  • Eggs3
  • Baking soda1 tsp
  • Cocoa powder⅓ cup
  • Whey protein2 scoops
  • Coconut sugar½ cup
Method
1. Preheat the oven to 350°F and line 4 muffin cups. 2. Whisk the eggs until smooth. 3. Add the whey, cocoa powder, coconut sugar and baking soda; mix until a thick batter forms. 4. Divide the batter between the 4 cups. 5. Bake for 15–17 minutes, until set. Cool before serving.